Taco Bell franchise Diversified Restaurant Group
LAS VEGAS, NV, November 01, 2022 /24-7PressRelease/ — Taco Bell franchise Diversified Restaurant Group is inviting residents and visitors of Las Vegas to Live Más and attend the grand opening of its newest location in the premiere planned community of Skye Canyon. On Tuesday, November 1, at 10 am, there will be a ribbon cutting to celebrate the opening, along with food and drinks for guests. The new restaurant is located at 9720 W. Skye Canyon Park Dr., Las Vegas, NV, 89166.
“We are excited to bring the beloved Taco Bell brand to the vibrant community of Skye Canyon,” said SG Ellison, President of Diversified Restaurant Group. “As the greater Las Vegas area continues to grow as a tourist destination and where people are calling home, we are delighted to offer our classic and specialty menu items to satisfy the cravings of locals and visitors day or night- or even late night.”
The Skye Canyon Taco Bell is conveniently located in the Master Planned Community, which offers a variety of stores, dining options, professional services, and more. The location will offer the brand’s specialty menu, including the Chalupa Supreme, Crunchwrap Supreme, and Taco Bell’s Mexican Pizza, as enjoyed by Dolly Parton through the Mexican Pizza TikTok. Taco Bell offers a customizable menu, so guests can enjoy más their way.
The new Taco Bell will offer dine-in, drive-thru, and delivery. You can also order ahead through the Taco Bell website or app. The restaurant will be open seven days a week from 7 am – 1 am.
The Skye Canyon restaurant is owned and operated by Diversified Restaurant Group. The company owns nearly 300 Taco Bell locations across California, Nevada, Kansas, and Missouri and employs more than 9,000 team members.
For more information, including the menu, visit www.tacobell.com.
About Diversified Restaurant Group
Diversified Restaurant Group is a restaurant business comprised of owners and operators working to innovate and grow with quick service and fast casual brands across the country. What started as a limited partnership in a 30-unit Taco Bell franchise in 2012, has since grown into a 300+ unit, multi-brand QSR operation with restaurants in Nevada, California, Kansas, Missouri and Alaska. For more information about Diversified Restaurant Group, visit www.drgfood.com.
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